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Australian titles win international food writing awards

Wednesday, 11 April 2012    Books+Publishing
@booksandpublishing

Australian cookbooks were among those honoured at the 2012 International Association of Culinary Professionals (ICAP) Food Writing Awards earlier this month. Christine Mansfield’s Tasting India (Lantern) won the award for Cookbook of the Year, as well as the Culinary Travel category. The Art of Pasta (Lantern) by Lucio Galletto won the...

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Category: Local news