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Affirm acquires rights to Welgemoed cookbook

Monday, 8 April 2024    Books+Publishing
@booksandpublishing

Affirm Press has acquired world rights to Cooking with Fire by chef and founder of Adelaide restaurant Africola, Duncan Welgemoed. Welgemoed, who was born in South Africa, was head chef at UK restaurant The Goose when it was awarded a Michelin star in 2005, and arrived in South Australia in...

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Category: Local news Rights and acquisitions